FAQ

We offer Wagyu beef, Berkshire pork, Spanish goats, Creme d’Argent rabbits, and American Bresse chickens, both butchered and live.

Yes. We never use growth hormones, antibiotics, or unnatural additives. Our animals thrive naturally for clean, healthy, premium-quality meat.

Absolutely. We proudly supply chefs and restaurants seeking high-end, naturally raised meat with consistent quality and superior flavor but by special order only at this time due to our limited inventory availability.

We process and package locally.  Our butcher is a USDA certified facility and supplies us with a packaged product.  No repackaging on our part, thereby maintaining cold We process and package locally, maintaining cold-chain standards so every product arrives fresh, flavorful, and safely handled from farm to table.